About the Menu

Craig’s Bakehouse offers a thoughtfully simple café menu that focuses on comforting, well-crafted dishes and drinks suitable for a relaxed start or a casual midday break. The menu balances hearty breakfast options with satisfying light bites, all designed to complement the welcoming atmosphere of this coastal spot in Marske-by-the-Sea.

Guests often enjoy their visit with breakfast items such as the skillet-cooked dishes or classic Eggs Benedict, which arrive warm and inviting, perfect for beginning the day. For something a bit sweeter, the waffles—whether served with bacon or roasted fruit and syrup—provide a cozy treat that matches the café’s calm, homely vibe. Sourdough-based options, including sandwiches and poached eggs on toast, offer a filling yet approachable choice throughout the morning or lunchtime.

The drink selection features rich, comforting choices like cappuccinos, mocha cakes, and a notably smooth hot chocolate, making it an easy spot to relax over a carefully made coffee or a soothing warm drink while enjoying the café’s quiet charm.

As the day goes on, heartier dishes such as Oxtail Stew and Brisket with Kimchi bring a bit of depth to the menu, fitting well with a leisurely lunch when customers seek something more substantial yet thoughtfully prepared.

Sweet finishes like macarons, panna cotta, and a variety of cakes offer gentle indulgences that pair well with the inviting surroundings, encouraging a slower pace and simple enjoyment.